FROM JETTY TO PLATE: THE UK'S SEAFOOD TALE

You can enjoy a wide variety of fresh and sustainable seafood alternatives in the UK, thanks to the market's growing commitment to environmentally friendly practices and rigorous quality control procedures. Many UK fisheries adopt sustainable techniques, and providers prioritize freshness and quality to satisfy high requirements.Whilst some fishing

For numerous centuries, mollusks have actually been regularly utilized in British cooking, beginning with ancient times when shellfish were gathered along the coast. Throughout history, mollusks have remained a valued element in traditional British recipes such as soups and stews.Do you want to find out more about how British chefs are creatively i